A true kitchen powerhouse, Anchor Food Professionals Extra Yield Cooking Cream is designed to give every chef and baker up to 25% more cream when whipped. The cream is designed to be easily whipped with minimal loss of volume and change of texture when re-used. It is especially ideal for hot bakery applications, where it's capable of maintaining a consistent, creamy texture. It also remains smooth and stable in acidic or spicy recipes.
Do more with less, faster. No reduction required. Buy 1 litre and use one litre.
Ingredients: Cream (from cow's milk), Skim milk (from cow's milk), Thickeners, Emulsifiers, Stabiliser. Contains 20% Milk fat.
Country of Origin: New Zealand
Storage Condition: Store refrigerated. DO NOT FREEZE. Once opened, refrigerate and use within 3 days.
Halal Certified
A true kitchen powerhouse, Anchor Food Professionals Extra Yield Cooking Cream is designed to give every chef and baker up to 25% more cream when whipped. The cream is designed to be easily whipped with minimal loss of volume and change of texture when re-used. It is especially ideal for hot bakery applications, where it's capable of maintaining a consistent, creamy texture. It also remains smooth and stable in acidic or spicy recipes.
Do more with less, faster. No reduction required. Buy 1 litre and use one litre.
Ingredients: Cream (from cow's milk), Skim milk (from cow's milk), Thickeners, Emulsifiers, Stabiliser. Contains 20% Milk fat.
Country of Origin: New Zealand
Storage Condition: Store refrigerated. DO NOT FREEZE. Once opened, refrigerate and use within 3 days.
Halal Certified
