Anchor Food Professionals Whipping Cream is the high-performing ingredient for all patisserie, dessert and beverage needs. Its excellent piping texture and definition helps create show-stopping cakes. It’s a stable whipping cream that will remain firm on top of your tea, coffee and other beverages, delivering a premium finish.
Ideal for any baking application.
Once opened, it should be consumed within 3 days
DO NOT FREEZE.
Ingredients: Cream (from cow's milk), Milk solids (from cow's milk), Emulsifiers, Thickeners (INS 412 - Guar gum, INS 415 - Xantham gum, INS 407 - Carrageenan). Contains 35% Milk fat.
Country of Origin: New Zealand
Storage Condition: Keep chilled between 2 °C and 4 °C
Halal Certified
Anchor Food Professionals Whipping Cream is the high-performing ingredient for all patisserie, dessert and beverage needs. Its excellent piping texture and definition helps create show-stopping cakes. It’s a stable whipping cream that will remain firm on top of your tea, coffee and other beverages, delivering a premium finish.
Ideal for any baking application.
Once opened, it should be consumed within 3 days
DO NOT FREEZE.
Ingredients: Cream (from cow's milk), Milk solids (from cow's milk), Emulsifiers, Thickeners (INS 412 - Guar gum, INS 415 - Xantham gum, INS 407 - Carrageenan). Contains 35% Milk fat.
Country of Origin: New Zealand
Storage Condition: Keep chilled between 2 °C and 4 °C
Halal Certified
