BEKSUL Bulgogi Sauce for Beef 840G is an authentic Korean marinade crafted to bring the rich, savoury-sweet flavours of traditional beef bulgogi to your table. Made with a balanced blend of soy sauce, garlic, fruits, and seasonings, this ready-to-use sauce helps tenderise meat while enhancing its flavour.
Perfect for marinating beef, stir-fries, BBQ dishes, rice bowls, and Korean-inspired recipes. Convenient and easy to use for home cooks, restaurants, and food service operations.
How to Use
Marinate: Pour the sauce over thinly sliced beef (e.g., ribeye or sirloin). Use roughly 50g to 60g of sauce per 100g of meat.
Rest: Let it marinate for at least 30 minutes (or overnight in the fridge) for a deeper, tender flavor.
Cook: Pan-fry, stir-fry, or grill over medium-high heat. Add vegetables like sliced onions, carrots, and mushrooms while cooking.
Country of origin: South Korea
BEKSUL Bulgogi Sauce for Beef 840G is an authentic Korean marinade crafted to bring the rich, savoury-sweet flavours of traditional beef bulgogi to your table. Made with a balanced blend of soy sauce, garlic, fruits, and seasonings, this ready-to-use sauce helps tenderise meat while enhancing its flavour.
Perfect for marinating beef, stir-fries, BBQ dishes, rice bowls, and Korean-inspired recipes. Convenient and easy to use for home cooks, restaurants, and food service operations.
How to Use
Marinate: Pour the sauce over thinly sliced beef (e.g., ribeye or sirloin). Use roughly 50g to 60g of sauce per 100g of meat.
Rest: Let it marinate for at least 30 minutes (or overnight in the fridge) for a deeper, tender flavor.
Cook: Pan-fry, stir-fry, or grill over medium-high heat. Add vegetables like sliced onions, carrots, and mushrooms while cooking.
Country of origin: South Korea
