Enjoy delicious meat-free meals with Greenfarm Vegetarian Cod Fish 420G. This convenient plant-based fish alternative offers a savoury flavour and satisfying texture, making it suitable for frying, air-frying, steaming or adding to soups and hotpot. Serve with rice, noodles, vegetables or your favourite sauce for an easy vegetarian meal.
Storage Instructions
Please Keep Frozen -18˚C
Cooking Instructions / Methods
Allergens
Soy, Gluten, Wheat, Egg
May Contain
Peanut, Sesame
Ingredients: Hydrated Textured Soy Protein (46%) (Water, Isolated Soy Protein, Starch, Gluten), Vegetable Emulsion (42%) (Water, Vegetable Oil (Palm Oil), Isolated Soy Protein, Emulsified Fat (Water, RBD Palm Stearine, Hydrogenated RBD Palm Stearine, Vegetable Base Emulsifer (PGPR) and Sugar)), Albumen, Sugar, Seaweed, Flavour Enhancer (Monosodium Glutamate), Sweetener (Sorbitol), Salt, Vegetarian Seasoning (Hydrolyzed Soy Protein and Salt), Food Flavouring, Gelling Agent (Processed Eucheuma Seaweed).
Enjoy delicious meat-free meals with Greenfarm Vegetarian Cod Fish 420G. This convenient plant-based fish alternative offers a savoury flavour and satisfying texture, making it suitable for frying, air-frying, steaming or adding to soups and hotpot. Serve with rice, noodles, vegetables or your favourite sauce for an easy vegetarian meal.
Storage Instructions
Please Keep Frozen -18˚C
Cooking Instructions / Methods
Allergens
Soy, Gluten, Wheat, Egg
May Contain
Peanut, Sesame
Ingredients: Hydrated Textured Soy Protein (46%) (Water, Isolated Soy Protein, Starch, Gluten), Vegetable Emulsion (42%) (Water, Vegetable Oil (Palm Oil), Isolated Soy Protein, Emulsified Fat (Water, RBD Palm Stearine, Hydrogenated RBD Palm Stearine, Vegetable Base Emulsifer (PGPR) and Sugar)), Albumen, Sugar, Seaweed, Flavour Enhancer (Monosodium Glutamate), Sweetener (Sorbitol), Salt, Vegetarian Seasoning (Hydrolyzed Soy Protein and Salt), Food Flavouring, Gelling Agent (Processed Eucheuma Seaweed).
