Preparation
For Stock: Dissolve 20g of Knorr Hong Kong Recipe Chicken Seasoning Powder in 1L of boiling water or add the desired amount to your own stock to further boost the flavour.
For Stir-Frying, Marinating, Steaming and Dim Sum: Sprinkle desired amount of Knorr Hong Kong Recipe Chicken Seasoning Powder to improve flavour and taste of foods, or during marination to enhance the flavour of Dim Sum.
Yield
50L of stock
Ingredients: Salt, Maltodextrin, Monosodium Glutamate, Cornflour, Chicken Meat and Fat, Sugar, Permitted Flavouring (Contains Egg), Hydrolysed Vegetable Protein, Sodium Inosinate and Guanylate, Soy Sauce (Contains Wheat), Spices.
All food additives used are from plant, animal and synthetic origins. May contain traces of cereals containing gluten, milk, fish, crustacean, mollusc, peanut and tree nuts.
Country of origin: Malaysia
Storage conditions: Close pack tightly and store in a cool and dry place.
Halal Certified
Preparation
For Stock: Dissolve 20g of Knorr Hong Kong Recipe Chicken Seasoning Powder in 1L of boiling water or add the desired amount to your own stock to further boost the flavour.
For Stir-Frying, Marinating, Steaming and Dim Sum: Sprinkle desired amount of Knorr Hong Kong Recipe Chicken Seasoning Powder to improve flavour and taste of foods, or during marination to enhance the flavour of Dim Sum.
Yield
50L of stock
Ingredients: Salt, Maltodextrin, Monosodium Glutamate, Cornflour, Chicken Meat and Fat, Sugar, Permitted Flavouring (Contains Egg), Hydrolysed Vegetable Protein, Sodium Inosinate and Guanylate, Soy Sauce (Contains Wheat), Spices.
All food additives used are from plant, animal and synthetic origins. May contain traces of cereals containing gluten, milk, fish, crustacean, mollusc, peanut and tree nuts.
Country of origin: Malaysia
Storage conditions: Close pack tightly and store in a cool and dry place.
Halal Certified
