Knorr Golden Salted Egg Seasoning Powder is made from real pasteurised egg yolks with no added MSG and preservatives. This salted egg powder is formulated to give an authentic flavour, golden colour and aromatic taste to your salted egg dishes.
Delivers lasting taste, aroma and colour for up to 5 days after cooking and storage
Endorsed by the Health Promotion Board as a healthier choice with lower in sugar and lower in sodium
Preparation
Salted Egg Prawns (300g of prawn for servings of 5):
1. Heat up 50g of Planta Margarine.
2. Add in curry leaf and chilli.
3. Add in 35g of Golden Salted Egg Powder and stir over low heat.
4. Add in fried prawn and toss evenly.
Yield
68 egg yolks
Ingredients: Chicken Egg, Maltodextrin, Shortening Powder (Contains Milk Protein, Gluten), Yeast Extract, Creamer (Contains Milk Protein, Wheat), Flavourings (Contains Egg), Colourings
May contain traces of soy, fish, crustacean, mollusc, peanut and tree nuts.
Country of origin: Malaysia
Storage conditions: Store in a cool and dry place. After opening, fold the bag, seal properly and keep refrigerated at 4-10°C.
Halal Certified
Knorr Golden Salted Egg Seasoning Powder is made from real pasteurised egg yolks with no added MSG and preservatives. This salted egg powder is formulated to give an authentic flavour, golden colour and aromatic taste to your salted egg dishes.
Delivers lasting taste, aroma and colour for up to 5 days after cooking and storage
Endorsed by the Health Promotion Board as a healthier choice with lower in sugar and lower in sodium
Preparation
Salted Egg Prawns (300g of prawn for servings of 5):
1. Heat up 50g of Planta Margarine.
2. Add in curry leaf and chilli.
3. Add in 35g of Golden Salted Egg Powder and stir over low heat.
4. Add in fried prawn and toss evenly.
Yield
68 egg yolks
Ingredients: Chicken Egg, Maltodextrin, Shortening Powder (Contains Milk Protein, Gluten), Yeast Extract, Creamer (Contains Milk Protein, Wheat), Flavourings (Contains Egg), Colourings
May contain traces of soy, fish, crustacean, mollusc, peanut and tree nuts.
Country of origin: Malaysia
Storage conditions: Store in a cool and dry place. After opening, fold the bag, seal properly and keep refrigerated at 4-10°C.
Halal Certified
