Made with real mushroom & roux
Knorr Pro Mushroom Soup Base Mix is made with real mushroom, roux and non dairy creamer to help you deliver a rich, creamy mushroom base in just 3 minutes, which is versatile for extension into a variety of mushroom soups, or as a base sauce for pies, sauces or casseroles.
Preparation
1.Dissolve 90g of KNORR® Pro Mushroom Soup Base Mix in 1 litre of room temperature water.
2.Bring mixture to the boil, stir frequently, and simmer for 3 minutes or until thickened.
3.For a richer taste and texture, add milk or cream. Alternatively add additional ingredients like chopped sauteed mushrooms, and simmer until cooked.
Yield
11L of soup
Ingredients: Modified Starch, Non Dairy Creamer [Glucose syrup, Fully Hydrogenated Palm Kernel Fat, Sodium Caseinate (Contains Milk Derivatives), INS340(ii), IN5471, INS551], Roux (Contains Wheat), Salt, Sugar, Champignon Mushroom, Flavour Enhancer (INS621, INS635), Palm Olein, Onion, Maltodextrin, Hydrolysed Vegetable Protein, Spices, Flavouring (Contains Wheat, Milk) and Colouring (NS150d).
Contain Permitted Food Additives of Plant, Animal and Synthetic Origin.
Allergen Information
May contain traces of egg, fish, crustacean, mollusc, soy, sesame, peanut and tree nuts.
Country of origin: Malaysia
Storage conditions: Store in a cool and dry place. Once opened, fold the bag and seal properly to keep the remaining content fresh.
Halal Certified
Made with real mushroom & roux
Knorr Pro Mushroom Soup Base Mix is made with real mushroom, roux and non dairy creamer to help you deliver a rich, creamy mushroom base in just 3 minutes, which is versatile for extension into a variety of mushroom soups, or as a base sauce for pies, sauces or casseroles.
Preparation
1.Dissolve 90g of KNORR® Pro Mushroom Soup Base Mix in 1 litre of room temperature water.
2.Bring mixture to the boil, stir frequently, and simmer for 3 minutes or until thickened.
3.For a richer taste and texture, add milk or cream. Alternatively add additional ingredients like chopped sauteed mushrooms, and simmer until cooked.
Yield
11L of soup
Ingredients: Modified Starch, Non Dairy Creamer [Glucose syrup, Fully Hydrogenated Palm Kernel Fat, Sodium Caseinate (Contains Milk Derivatives), INS340(ii), IN5471, INS551], Roux (Contains Wheat), Salt, Sugar, Champignon Mushroom, Flavour Enhancer (INS621, INS635), Palm Olein, Onion, Maltodextrin, Hydrolysed Vegetable Protein, Spices, Flavouring (Contains Wheat, Milk) and Colouring (NS150d).
Contain Permitted Food Additives of Plant, Animal and Synthetic Origin.
Allergen Information
May contain traces of egg, fish, crustacean, mollusc, soy, sesame, peanut and tree nuts.
Country of origin: Malaysia
Storage conditions: Store in a cool and dry place. Once opened, fold the bag and seal properly to keep the remaining content fresh.
Halal Certified
