LIN Fondant Icing Sugar (Blue) 250g – Ready-to-Use Cake Decorating Fondant
Add a cool, elegant touch to your creations with LIN Fondant Icing Sugar (Blue) 250g. This smooth and pliable fondant is easy to roll, shape, and cover cakes, giving a flawless, professional finish. Perfect for birthdays, weddings, baby showers, and celebration cakes, it’s also ideal for crafting edible decorations like flowers, figurines, and toppers.
The bright blue colour saves you time from mixing dyes, offering consistent and vibrant results every time. Ideal for both professional cake decorators and home bakers.
✅ Smooth, pliable & easy to roll
✅ Beautiful blue colour – no extra colouring needed
✅ Great for covering cakes & shaping edible decorations
✅ Perfect for baby showers, birthdays & celebration cakes
✅ Net weight: 250g
Create stunning cakes with the vibrant colour and smooth finish of LIN Fondant Icing Sugar (Blue).
Directions for Preparation
1. On a flat surface dusted with icing sugar or corn starch, knead the fondant icing until soft.
2. Roll out fondant to desired thickness and place it on the cake.
3. Shape fondant to sides of cake with a smoother.
4. Trim off excess edges to finish and decorate the cake as desired. Or you can use the fondant icing to mold or sculpt into any decoration.
Ingredients
Icing sugar 73%, Glucose syrup 8%, Water 7%, Vegetable fat 5%, Cornstarch 3%, Thickener (INS 466), Humectant (INS 422), Acidity regulator (INS 330), Preservative (INS 202), Artificial color (INS 133), Nature identical flavor
Fondant Icing Blue Color is Gluten Free, Dairy Free, Soybean Free and no animal-derived ingredients.
Directions for Storage
Store in cool dry place at room temperature (20-30 OC) in airtight container.
After use, reseal poly bag container and snap lid securely on pail.
Country of origin Made in Thailand
LIN Fondant Icing Sugar (Blue) 250g – Ready-to-Use Cake Decorating Fondant
Add a cool, elegant touch to your creations with LIN Fondant Icing Sugar (Blue) 250g. This smooth and pliable fondant is easy to roll, shape, and cover cakes, giving a flawless, professional finish. Perfect for birthdays, weddings, baby showers, and celebration cakes, it’s also ideal for crafting edible decorations like flowers, figurines, and toppers.
The bright blue colour saves you time from mixing dyes, offering consistent and vibrant results every time. Ideal for both professional cake decorators and home bakers.
✅ Smooth, pliable & easy to roll
✅ Beautiful blue colour – no extra colouring needed
✅ Great for covering cakes & shaping edible decorations
✅ Perfect for baby showers, birthdays & celebration cakes
✅ Net weight: 250g
Create stunning cakes with the vibrant colour and smooth finish of LIN Fondant Icing Sugar (Blue).
Directions for Preparation
1. On a flat surface dusted with icing sugar or corn starch, knead the fondant icing until soft.
2. Roll out fondant to desired thickness and place it on the cake.
3. Shape fondant to sides of cake with a smoother.
4. Trim off excess edges to finish and decorate the cake as desired. Or you can use the fondant icing to mold or sculpt into any decoration.
Ingredients
Icing sugar 73%, Glucose syrup 8%, Water 7%, Vegetable fat 5%, Cornstarch 3%, Thickener (INS 466), Humectant (INS 422), Acidity regulator (INS 330), Preservative (INS 202), Artificial color (INS 133), Nature identical flavor
Fondant Icing Blue Color is Gluten Free, Dairy Free, Soybean Free and no animal-derived ingredients.
Directions for Storage
Store in cool dry place at room temperature (20-30 OC) in airtight container.
After use, reseal poly bag container and snap lid securely on pail.
Country of origin Made in Thailand
