Lurpak® Slightly Salted Butter is made from 100% fresh milk. Fresh cream from milk is expertly churned until it turns into butter, with a pinch of salt along the way.
With its delicate taste, Lurpak® Slightly Salted Butter enhances the flavour of whatever food you add it to. From a hearty pasta dish, your showstopper fruit pie, to some simple rustic crushed potatoes, its subtle notes complement every creation you rustle up in the kitchen.
Using all-natural ingredients (100% fresh milk and lactic acid culture), it is free from colourings, additives, preservatives, and palm oil. Suitable for vegetarians or those opting for a vegetarian diet.
Ingredients: Butter (Milk), Lactic Culture (Milk), Salt. Minimum Fat content 80%
Country of Origin: Denmark
Storage Condition: Keep chilled
Halal certified
Lurpak® Slightly Salted Butter is made from 100% fresh milk. Fresh cream from milk is expertly churned until it turns into butter, with a pinch of salt along the way.
With its delicate taste, Lurpak® Slightly Salted Butter enhances the flavour of whatever food you add it to. From a hearty pasta dish, your showstopper fruit pie, to some simple rustic crushed potatoes, its subtle notes complement every creation you rustle up in the kitchen.
Using all-natural ingredients (100% fresh milk and lactic acid culture), it is free from colourings, additives, preservatives, and palm oil. Suitable for vegetarians or those opting for a vegetarian diet.
Ingredients: Butter (Milk), Lactic Culture (Milk), Salt. Minimum Fat content 80%
Country of Origin: Denmark
Storage Condition: Keep chilled
Halal certified