Lurpak® Slightly Salted Butter is made from 100% fresh milk. Fresh cream from milk is expertly churned until it turns into butter, with a pinch of salt along the way.
With its delicate taste, Lurpak® Slightly Salted Butter enhances the flavour of whatever food you add it to. From a hearty pasta dish, your showstopper fruit pie, to some simple rustic crushed potatoes, its subtle notes complement every creation you rustle up in the kitchen.
Using all-natural ingredients (100% fresh milk and lactic acid culture), it is free from colourings, additives, preservatives and palm oil. Being unsalted means you can add as little or as much salt as you like.
Suitable for vegetarians or those opting for a vegetarian diet.
Ingredients: Butter (Milk), Lactic Culture (Milk), Salt. Minimum Fat content 80%
Country of Origin: Denmark
Storage Condition: Keep chilled
Halal certified
Lurpak® Slightly Salted Butter is made from 100% fresh milk. Fresh cream from milk is expertly churned until it turns into butter, with a pinch of salt along the way.
With its delicate taste, Lurpak® Slightly Salted Butter enhances the flavour of whatever food you add it to. From a hearty pasta dish, your showstopper fruit pie, to some simple rustic crushed potatoes, its subtle notes complement every creation you rustle up in the kitchen.
Using all-natural ingredients (100% fresh milk and lactic acid culture), it is free from colourings, additives, preservatives and palm oil. Being unsalted means you can add as little or as much salt as you like.
Suitable for vegetarians or those opting for a vegetarian diet.
Ingredients: Butter (Milk), Lactic Culture (Milk), Salt. Minimum Fat content 80%
Country of Origin: Denmark
Storage Condition: Keep chilled
Halal certified
