NO BRAND MUSHROOM SOUP W/CP 2KG (FSS): Creamy Comfort, Food Service Size!
Bring the comforting, rich taste of creamy mushroom soup to your establishment with NO BRAND MUSHROOM SOUP W/CP 2KG (FSS). This generous 2kg pack delivers a deliciously smooth and savory mushroom soup, perfect for busy kitchens in Singapore looking for high-quality, convenient, and consistently delicious options.
Crafted with a focus on a creamy profile (W/CP), this soup boasts a balanced flavor that appeals to a wide range of palates. Ideal for cafes, restaurants, canteens, or catering services, its convenient food service size (FSS) ensures you have ample supply to serve numerous portions efficiently.
Recommended Application(s): Reheat to 80°C before serving
Ingredients: Water, White Button Mushroom, Cooking Cream [Water, Vegetable Oils 32% (Fully Hydrogenated Palm Kernel Oil, Non-Hydrogenated Coconut Oil), Buttermilk Powder (From Cow’s Milk), Cream Powder (From Cow’s Milk), Thickener (E1450), Stabilisers (E460i, E466, E340ii), Emulsifiers (E473, E322i (Soy Lecithin), E471), Natural Milk Flavour,Color (E160a(iii))], Yellow Onion, Butter (Cream, Milk), Roux [Butter (Cream, Milk), Wheat Flour], Palm Oil, Chicken Seasoning Powder [Maltodextrin, Salt, Sugar, Cornflour, Chicken Meat and Fat, Permitted Flavourings (Contains Egg), Hydrolysed Vegetable Protein, Spices, E631, E627, Soy Sauce (Contains Wheat), Celery], Porcini Powder [Porcini (Boletus Edulis, Pinicola, Aereus, Reticulatus)], Salt, E621, Shredded Thyme, White Pepper, Bay Leaf Powder.
Country of origin: Singapore
Storage conditions: Frozen (Keep Frozen [≤ -18℃]) Once thawed, do not refreeze. Use immediately after opening.
Images shown are AI-generated and are intended to be as close a representation of the product as possible.
NO BRAND MUSHROOM SOUP W/CP 2KG (FSS): Creamy Comfort, Food Service Size!
Bring the comforting, rich taste of creamy mushroom soup to your establishment with NO BRAND MUSHROOM SOUP W/CP 2KG (FSS). This generous 2kg pack delivers a deliciously smooth and savory mushroom soup, perfect for busy kitchens in Singapore looking for high-quality, convenient, and consistently delicious options.
Crafted with a focus on a creamy profile (W/CP), this soup boasts a balanced flavor that appeals to a wide range of palates. Ideal for cafes, restaurants, canteens, or catering services, its convenient food service size (FSS) ensures you have ample supply to serve numerous portions efficiently.
Recommended Application(s): Reheat to 80°C before serving
Ingredients: Water, White Button Mushroom, Cooking Cream [Water, Vegetable Oils 32% (Fully Hydrogenated Palm Kernel Oil, Non-Hydrogenated Coconut Oil), Buttermilk Powder (From Cow’s Milk), Cream Powder (From Cow’s Milk), Thickener (E1450), Stabilisers (E460i, E466, E340ii), Emulsifiers (E473, E322i (Soy Lecithin), E471), Natural Milk Flavour,Color (E160a(iii))], Yellow Onion, Butter (Cream, Milk), Roux [Butter (Cream, Milk), Wheat Flour], Palm Oil, Chicken Seasoning Powder [Maltodextrin, Salt, Sugar, Cornflour, Chicken Meat and Fat, Permitted Flavourings (Contains Egg), Hydrolysed Vegetable Protein, Spices, E631, E627, Soy Sauce (Contains Wheat), Celery], Porcini Powder [Porcini (Boletus Edulis, Pinicola, Aereus, Reticulatus)], Salt, E621, Shredded Thyme, White Pepper, Bay Leaf Powder.
Country of origin: Singapore
Storage conditions: Frozen (Keep Frozen [≤ -18℃]) Once thawed, do not refreeze. Use immediately after opening.
Images shown are AI-generated and are intended to be as close a representation of the product as possible.
