Bakery oils and fats are key ingredients used in baking to provide structure, desired mouthfeel and more. Our premium WILBAKE series is suitable to be used in various bakery applications ranging from sponge cake oil to pan release oil. High functionality in bakery suitable for use as flavour carrier for spraying onto biscuits, crackers and pan release oil in bread production. Specially designed as a sponge cake oil for gas retention in cake batter. Halal Certified
Bakery oils and fats are key ingredients used in baking to provide structure, desired mouthfeel and more. Our premium WILBAKE series is suitable to be used in various bakery applications ranging from sponge cake oil to pan release oil. High functionality in bakery suitable for use as flavour carrier for spraying onto biscuits, crackers and pan release oil in bread production. Specially designed as a sponge cake oil for gas retention in cake batter. Halal Certified